Cellar Mouse Bière de Garde

The percentile amounts of grain in this recipe were taken from Farmhouse Ales in the Classic Beer Series as provided on the White Labs site.

Cellar Mouse Bière de Garde

Batch size:5 gallons

BJCP style:16D. Bière de Garde

Malt bill:

9 lb DeWolf-Cosyns Pilsen

1.8 lb Weyermann Dark Munich (1 lb. 12.8 oz.)

0.6 lb Dingemans Aromatic (9.6 oz.)

0.144 lb DeWolf-Cosyns Biscuit (2.3 oz.)

0.42 lb Dingemans CaraVienne (6.7 oz.)

0.036 lb DeWolf-Cosyns Black malt (.6 oz.)

Hops bill:

.33 oz Magnum (14.5% AA, Pellet) @ 60 min.

1.5 oz Strisselspalt (2% AA, Pellet) @ 15 min.

Yeast: WhiteLabs WLP072 French Ale

OG: 1.069

FG: 1.017

ABV: 7.0

IBU: 25

SRM: 16